Risk Factors and Causes
Colorectal polyps develop as a result of abnormal tissue growth in the lining (mucosa) of the colon or rectum. Risk factors for colorectal polyps include the following:
- Age (more common in patients over the age of 50)
- Alcohol use
- Cigarette smoking
- Diabetes
- Diet high in fat and low in fiber
- Gender (slightly more common in men)
- History of inflammatory bowel disease (IBD; e.g., ulcerative colitis, Crohn's disease)
- Overweight/obesity
- Personal or family history of colorectal polyps or colorectal cancer
- Previous radiation therapy (e.g., to treat testicular cancer or prostate cancer)
- Sedentary lifestyle
Polyposis syndromes are rare genetic (inherited) disorders that cause colorectal polyps and increase the risk for colorectal cancer. Types of polyposis syndromes include the following:
- Cowden disease (causes multiple slow-growing polyps)
- Familial adenomatous polyposis (FAP; characterized by the formation of hundreds to thousands of colorectal polyps)
- Gardner's syndrome (also can cause bone and soft tissue tumors)
- Hereditary nonpolyposis colorectal cancer (HNPCC) syndrome (also called Lynch syndrome; increases the risk for several types of cancer)
- Juvenile polyposis (occurs in infants; can cause rectal bleeding)
- Peutz-Jeghers syndrome (also causes polyps in the small intestine and increased pigmentation of the skin of the lips, fingers, and toes)
- Turcot syndrome (also causes malignant brain tumors)
Physician-developed and -monitored.
Original Date of Publication: 29 Feb 2008
Reviewed by: Stanley J. Swierzewski, III, M.D.
Last Reviewed: 22 Feb 2008
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